Monday, November 11, 2013

Maple Pecan Cinnamon Raisin Protein Waffles

  • 1 scoop Perfect Fit Protein (or choice of protein powder)
  • 1/2 a mashed banana
  • 1/4 cup eggwhites
  • 1 Tbs. ground flaxseed (optional)
  • 1-2 Tbs. raisins
  • 2 Tbs. Pecans
  • 1 tsp. cinnamon
  • 2-3 Tbs. almond milk
  • Organic pure maple syrup for topping

1. Mash banana and mix in protein and other ingredients. Save 1 Tbs. of pecans for the topping.
2. Add almond milk a tablespoon at a time to get the batter to the right consistency
3. Pour batter into the waffle maker and cook for a few minutes.
4. Topp with crushed pecans and a drizzle of maple syrup! Enjoy!

Xoxo, Stephanie

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